Level 3 Certified to work with you to Develop and implement a HACCP plan for your Food related organisation
LORRAINE "IRIEDAWTA" KENLOCK
HEAD CHEF
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PRIVATE CHEF TCI
Chef Lorraine comes to you, wherever you choose , making every dining experience intimate and memorable...... Her clients are not just customers, she is not turning tables, but providing a culinary experience exclusive to them 
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Chef Lorraine has a Culinary Degree and is also a Certified Food Safety Protection Manager Certified for Canada, USA and The Caribbean Region. Following up on a lifetime of practice she is also a fully Certified Herbalist assisting her clients who desire to incorporate holistic care to their diets . With over fifteen years experience in healthcare before becoming a chef, it's the perfect balance
It's Not Just Food ... It's An Irie Experience
CHEF LORRAINE 'S - ITALFUSION CUISINE
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WELCOME TO OUR KITCHEN
Chef Lorraine "Iriedawta" is here to add to the wonderful memories of your vacation with your family and friends , She offers her original "ItalFusion Cuisine", ranging from one bite appetizers to vegan entrees and easy elegant desserts. Drawing on her vast range to create a fusion of cultures that will woo the palette. Iriedawta aims to make every meal the best you've ever tasted, while respecting your health or dietary restrictions.
As a certified herbalist , Chef Lorraine truly embodies the phrase " LET FOOD BE THY MEDICINE "
As a certified herbalist , Chef Lorraine truly embodies the phrase " LET FOOD BE THY MEDICINE "